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See sections below: ⤵️ Community Forms | Governing Documents | Jeanette Barton Library | Exercise Room | Community Center Rental | Recipes
For Residents
For Residents
For inclusion in email announcements, please provide your resident name/property owner name, unit number, email, and phone number to Summerland Manor Hagerstown.
Please request access to join the Summerland Manor Facebook Group.
The Communications Committee would appreciate your suggestions/comments/ideas about what you would like to see on the website. Would you be so kind as to share your thoughts? We value your opinion and want to make the website a valuable resource for all residents. Please let us know your suggestions and comments.
Community Forms
Community Forms
Summerland Mirror Bi-Monthly Newsletter
Summerland Mirror Bi-Monthly Newsletter
For a link to any edition of our bi-monthly Newsletter, please email the Association at SummerlandManorHagerstown@gmail.com or contact them by telephone at (301) 393-5770.
Governing Documents
Governing Documents
Library
Library
The Library is for use by all residents and is located in the Community Center. Take as many books as you like and keep them as long as you need them. Jigsaw puzzles, books on tape, and movies are also available. When returning items, place them in the box provided and so labeled. If you have books or puzzles and would like to donate them, place them in the box provided.
Our Librarian: Jeanette Barton (#340)
The library was officially named the “Jeanette Barton Library” in a special announcement, with a plaque revealed on the library door to commemorate the occasion. Jeanette expressed her surprise and joy at this recognition, and she thanked the entire community for their support in maintaining the library through donations and utilizing its contents.
Summerland Manor Exercise Room
Summerland Manor Exercise Room
Our exercise room is open from 6:00 a.m. to 10:00 p.m. The exercise room is closed for the day if the Community Center is being rented.
Our exercise room is open from 6:00 a.m. to 10:00 p.m. The exercise room is closed for the day if the Community Center is being rented.
Please sign in when you arrive. The sign-in sheet is on the desk inside the room. The only food or drink allowed in this room is water (no gum). When you are finished, please put everything back where it belongs and wipe down the exercise equipment. Sanitizing products are provided and located on the table in the exercise room. If you find any equipment that is unsafe or broken, DO NOT use it. Please report it to the Board of Directors or the Community Center Committee.
Summerland Manor Community Center Rental
Summerland Manor Community Center Rental
Please email Karen Palmer if you are interested in renting the Summerland Manor Community Center for an event, party, or another type of function. If you would rather, please download, print, and fill in the Community Center Rental Agreement Form.
Recipes
Recipes
Nuts and Bolts
😋
Nuts and Bolts
😋
By Dot Godfrey
By Dot Godfrey
Ingredients:
1 cup Wesson oil
½ pound butter
1 tablespoon Worchester sauce
½ teaspoon tabasco
1 tablespoon garlic salt
1 tablespoon celery salt
½ box Cheerios
½ box Corn Chex
½ box Rice Chex
½ pound peanuts
1 package of pretzel sticks
Directions:
Dissolve oil, butter, and seasonings over the heat, perhaps in the oven in a roasting pan.
Add the cereals, peanuts, and pretzel sticks\ to the roasting pan. Stir together well.
Bake at 225 degrees F. for 1 hour, stirring every 15 minutes.
Apple Spice Cake
😋
Apple Spice Cake
😋
By Sandy Lotz
By Sandy Lotz
Ingredients:
1 21-ounce can of apple pie filling
1 15-ounce box spice cake mix
3 eggs
2 teaspoons ground cinnamon
1 cup powdered sugar
1 ½ teaspoons milk
¼ teaspoon vanilla
Directions for Glaze: (optional)
Glaze: Combine 1 cup powdered sugar, 1 ½ teaspoons milk and, ¼ teaspoon vanilla in a small bowl; whisk until smooth.
Directions:
Preheat the oven to 350 degrees F. Spray a 12-cup bundt pan.
Place apple pie filling in a large bowl. Cut apples into ¼-inch pieces with a paring knife or scissors. Add the cake mix, eggs, and cinnamon. Beat with an electric mixer on medium for about 2 minutes or until well blended. Pour into prepared pan.
Bake for 45 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool in pan for 1 hour; invert onto service plate to cool completely.
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